Sapa mushroom:
• At the Sapa market any season, you are invited buy dried mushrooms, is the specialty of the mountainous in Sa Pa. At the restaurant, you can ask to eat mushrooms. Dried mushrooms soaked in water, will swell but it is still remain scent of mountain land, taste of forest trees. As a gourmet, you can request a restaurant to eat mushrooms foot. That body shredded mushrooms fried with meat , add some dried squid dotted and spices , then feast your target disk would have usurped the next class of watercress salad , chayote , mountain cabbage , cabbage , kohlrabi ... have created your very own Sapa. As soon as the vegetables here are also being considered as fresh vegetables, for her children retain the traditional cultivation method. You can travel to Vietnam through tours Indochina Vietnam
Grilled pork noodles
The weekend is an occasion suitable for family gather together eating dinner warm. Barbecue and noodle dishes are one of the most suitable dishes. A delicious barbecue noodle bowl full of different spices, meat skewer up smelling soft, served with salad and pickles are suitable for family meals on the weekends. Culinary experiences in Vietnam
Tam Ky chicken rice
This chicken rice plate
In some place we mention about, we can’t not mention about Quang Nam, because chicken rice in Quang Nam is the best. Today, there are a lot of stalls, restaurants, shops serve this delicious dish, but we will talk about the most famous restaurant for chicken rice in here. That is Ms Luan special chicken rice. This restaurant has many branches in Ho Chi Minh and some place in Da Nang. It is very crown.
Sa Dec Noodles
“Sa Dec” Noodles – thing to eat with flavor of Mekong delta in Vietnam
Noodle dish is popular with many southerners. However, many diners interesting dishes, flavor countryside must mention this special dish.
Besides rice-noodle brand Tho, nine dragon lands exist other rice-noodle brand infatuation hearts - rice noodles. Sweet fragrant rice noodles in this town.
An attractive dish
Noodles fiber is made from rice flour, milk white. It were big, soft fiber, moderate toughness and not friable. When swallowed, if you look closely you will see stem sweet flavored noodles.
Tasting seafood at night:
Compared to many tourist sites in the North Sea, the Halong seafood has become the brand. Grilled squid, fried sweet and sour spicy snails, squid as food is always topped the list of a la carte menu while in Halong. Besides the crab and surface appearance, snout, fish, squid ... the weird names like tickle ears but eye-catching period, substrate surface, devotees, sea sam make anyone come here also expect a times are tasted.
Seafood at night
With visitors stay longer in Halong, you have a chance for selection of seafood feasts point here is therefore also richer. You can eat after bathing in the restaurants around the Bai Chay tourist center if afraid to go away. However, prices here belong to the most expensive because of the location 'facade' in tourist areas. If you want to enjoy the fresh taste of crab, crab fat as he stepped ashore, please be sure to ask the price before ordering.


